American Light Lager - Beer Recipe - Brewer's Friend

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American Light Lager

338 calories 34.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.087 (recipe based estimate)
Post Boil Gravity: 1.101 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 338 calories (Per 12oz)
Carbs: 34.3 g (Per 12oz)
Created: Saturday May 30th 2020
1.101
1.025
9.9%
0.0
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.10 lb American - Pale 2-Row9.1 lb Pale 2-Row 37 1.8 100%
9 lb New Zealand - American Ale Malt9 lb American Ale Malt 37.3 2.54 100%
18.10 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 7.92 31.7  
Mash volume with grains 9.37 37.5  
Grain absorption losses -2.26 -9.1  
Remaining sparge water volume (equipment estimates 1.09 g | 4.4 qt) 2.09 8.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5 g | 20 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.5 g | 26 qt) 5 20  
Total: 10.01 40.1
Equipment Profile Used: System Default
"American Light Lager" American Light Lager beer recipe by maddie raue. All Grain, ABV 9.93%, IBU 0, SRM 6.13, Fermentables: (Pale 2-Row, American Ale Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-30 23:56 UTC