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Awesome Recipe

189 calories 16.5 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 45 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 8 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.132 (recipe based estimate)
Post Boil Gravity: 1.211 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 189 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Saturday May 30th 2020
1.062
1.011
6.8%
22.0
20.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Briess - LME Traditional Dark3 kg LME Traditional Dark 37.6 30 90.9%
0.30 kg Brown Sugar0.3 kg Brown Sugar 45 15 9.1%
3.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Chinook14 g Chinook Hops Pellet 10.6 Boil 45 min 9.75 16.5%
7 g Chinook7 g Chinook Hops Pellet 10.6 Boil 35 min 4.4 8.2%
7 g Chinook7 g Chinook Hops Pellet 10.6 Boil 25 min 3.69 8.2%
7 g Chinook7 g Chinook Hops Pellet 10.6 Boil 15 min 2.64 8.2%
7 g Chinook7 g Chinook Hops Pellet 10.6 Boil 5 min 1.06 8.2%
15 g Chinook15 g Chinook Hops Pellet 10.6 Boil 1 min 0.49 17.6%
28 g Amarillo28 g Amarillo Hops Pellet 8.6 Dry Hop 4 days 32.9%
85 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 7.3 L) 5.8
Volume increase from sugar/extract (early additions) 2.2
Pre boil volume (equipment estimates 9.6 L) 8
Boil off losses -4.3
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 5
Top off amount 12
Going into fermentor 17
Total: 17.8  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. Extract, ABV 6.75%, IBU 22.03, SRM 20.74, Fermentables: (LME Traditional Dark, Brown Sugar) Hops: (Chinook, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-30 05:56 UTC