Bombay Bomber IPA clone
171 calories
17 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Chinook3 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
59.52 |
30% |
3 oz |
crystal3 oz crystal Hops |
|
Pellet |
6.5 |
Boil
|
20 min |
18.02 |
30% |
2 oz |
Chinook2 oz Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
14 days |
|
20% |
2 oz |
crystal2 oz crystal Hops |
|
Pellet |
6.5 |
Dry Hop
|
14 days |
|
20% |
10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 oz |
Chinook (Pellet) 4.9999999885628 oz Chinook (Pellet) Hops |
|
59.52 |
50% |
5 oz |
crystal (Pellet) 4.9999999885628 oz crystal (Pellet) Hops |
|
18.02 |
50% |
10 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
8.75 |
35
|
Mash volume with grains (equipment estimates 5.85 g | 23.4 qt)
|
10.35 |
41.4
|
Grain absorption losses
|
-2.5 |
-10
|
Remaining sparge water volume (equipment estimates 1.23 g | 4.9 qt)
|
1 |
4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.23 g | 28.9 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.23 |
-0.9
|
Post boil Volume
|
5.5 |
22
|
Top off amount
|
4.5 |
18
|
Going into fermentor
|
10 |
40
|
Total:
|
9.75
|
39
|
Equipment Profile Used: |
System Default |
"Bombay Bomber IPA clone" American IPA beer recipe by Fügetsu Brew. All Grain, ABV 5.26%, IBU 77.55, SRM 11.16, Fermentables: (Maris Otter Pale, Vienna, Munich - 60L) Hops: (Chinook, crystal)
Last Updated and Sharing
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- Last Updated: 2020-07-05 05:37 UTC