scottish de exportacion - Beer Recipe - Brewer's Friend

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scottish de exportacion

88 calories 9 g 330 ml
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Beer Stats
Method: All Grain
Style: Scottish Export
Boil Time: 90 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 220 liters
Post Boil Size: 214 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 75% (brew house)
Source: inno beer
Calories: 88 calories (Per 330ml)
Carbs: 9 g (Per 330ml)
Created: Tuesday May 26th 2020
1.029
1.007
2.9%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 kg American - Pale Ale25 kg Pale Ale 37 3.5 100%
25 kg / $ 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 208.55 L. Suggest reducing initial water volume to 45.4 L and adding 163.15 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 107.75 L. Suggest reducing strike water volume to 28.9 L and adding 62.35 L sparge/top-off. 91.3
Strike water volume at mash thickness of 3.7 L/kg 91.3
Mash volume with grains 107.8
Grain absorption losses -25
Remaining sparge water volume (equipment estimates 143.2 L) 154.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 208.6 L) 220
Boil off losses -8.6
Post boil Volume (equipment estimates 200 L) 214
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 214 L) 200
Total: 245.9  
Equipment Profile Used: System Default
"scottish de exportacion" Scottish Export beer recipe by inno beer. All Grain, ABV 2.85%, IBU 0, SRM 3.63, Fermentables: (Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-26 20:41 UTC