German Kölsch - Beer Recipe - Brewer's Friend

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German Kölsch

154 calories 16.3 g 330 ml
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Beer Stats
Method: BIAB
Style: Kölsch
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.4 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Tuesday May 26th 2020
1.050
1.013
5.0%
0.0
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg American - Pale 2-Row2.5 kg Pale 2-Row 37 1.8 50%
2.50 kg Belgian - Pilsner2.5 kg Pilsner 37 1.6 50%
5 kg / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 34.6 L) 34.3
Mash volume with grains (equipment estimates 37.9 L) 37.6
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 28.4
Boil off losses -5.7
Post boil Volume (equipment estimates 23 L) 24.4
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 24.4 L) 23
Total: 34.3  
Equipment Profile Used: System Default
"German Kölsch" Kölsch beer recipe by Anonymous. BIAB, ABV 4.96%, IBU 0, SRM 3.23, Fermentables: (Pale 2-Row, Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-26 14:23 UTC