Try Stout - Beer Recipe - Brewer's Friend

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Try Stout

249 calories 22.7 g 330 ml
Beer Stats
Method: All Grain
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 400 liters (fermentor volume)
Pre Boil Size: 430 liters
Post Boil Size: 424 liters
Pre Boil Gravity: 1.080 (recipe based estimate)
Post Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 249 calories (Per 330ml)
Carbs: 22.7 g (Per 330ml)
Created: Tuesday May 26th 2020
1.081
1.016
8.7%
0.0
44.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg German - Pale Ale50 kg Pale Ale 39 2.3 36.6%
42.70 kg German - Wheat Malt42.7 kg Wheat Malt 37 2 31.3%
10 kg American - Chocolate10 kg Chocolate 29 350 7.3%
2.50 kg American - Caramel / Crystal 60L2.5 kg Caramel / Crystal 60L 34 60 1.8%
7 kg Belgian - Special B7 kg Special B 34 115 5.1%
4.30 kg American - Black Malt4.3 kg Black Malt 28 500 3.2%
20 kg Cane Sugar20 kg Cane Sugar 46 0 14.7%
136.50 kg / 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 405.7 L. Suggest reducing initial water volume to 45.4 L and adding 360.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 442.7 L 365.8
Strike water volume at mash thickness of 3.1 L/kg 365.8
Mash volume with grains 442.7
Grain absorption losses -116.5
Remaining sparge water volume (equipment estimates 145 L) 169.3
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 12.3
Pre boil volume (equipment estimates 405.7 L) 430
Boil off losses -5.7
Post boil Volume (equipment estimates 400 L) 424
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 424 L) 400
Total: 535.1  
Equipment Profile Used: System Default
"Try Stout" Imperial Stout beer recipe by Brewer #322199. All Grain, ABV 8.65%, IBU 0, SRM 44.67, Fermentables: (Pale Ale, Wheat Malt, Chocolate, Caramel / Crystal 60L, Special B, Black Malt, Cane Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-26 01:54 UTC