Anatolian Pale Ale
160 calories
16.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
6.86 |
33.3% |
10 g |
Barth-Haas - Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
50 min |
9.32 |
22.2% |
20 g |
Barth-Haas - Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil
|
10 min |
7.11 |
44.4% |
45 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Mash tun capacity exceeded. Volume required: 54.17 L. Suggest reducing initial strike volume to 39.33 L and adding 8.77 L sparge/top-off.
|
48.1 |
Strike water volume (equipment estimates 44 L)
|
48.1 |
Mash volume with grains (equipment estimates 50.1 L)
|
54.2 |
Grain absorption losses
|
-9.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 33.9 L)
|
38 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
28 |
Top off amount
|
10 |
Volume into fermentor
|
38 |
Total:
|
48.1
|
Equipment Profile Used: |
System Default |
"Anatolian Pale Ale" Blonde Ale beer recipe by viskidoktoru. BIAB, ABV 5.16%, IBU 23.29, SRM 6.14, Fermentables: (Pale Ale, Wheat, Caramel / Crystal 30L) Hops: (Cascade, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-02 13:34 UTC