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Gose

60 calories 6.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Gose
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.5 liters
Post Boil Size: 7.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 60 calories (Per 330ml)
Carbs: 6.2 g (Per 330ml)
Created: Sunday May 24th 2020
1.020
1.005
2.0%
0.0
11.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg German - Wheat Malt1 kg Wheat Malt 37 2 52.6%
0.90 kg American - CaraCrystal Wheat Malt0.9 kg CaraCrystal Wheat Malt 34 55 47.4%
1.90 kg / $ 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 6.9
Mash volume with grains (equipment estimates -5.1 L) 8.2
Grain absorption losses -1.9
Remaining sparge water volume (equipment estimates 9.1 L) 7.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 13.2 L) 11.5
Boil off losses -5.7
Post boil Volume 7.5
Top off amount 13.3
Going into fermentor 20.8
Total: 14.3  
Equipment Profile Used: System Default
"Gose" Gose beer recipe by Anonymous. All Grain, ABV 2%, IBU 0, SRM 11.91, Fermentables: (Wheat Malt, CaraCrystal Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-24 04:05 UTC