Impeachment Centennial IPA - Beer Recipe - Brewer's Friend

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Impeachment Centennial IPA

196 calories 18.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 21 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 49% (brew house)
Hop Utilization: 99%
Calories: 196 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Saturday May 23rd 2020
1.064
1.013
6.7%
101.3
11.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.80 kg American - Pale Ale4.8 kg Pale Ale 37 3.5 75.6%
1.30 kg Weyermann - Vienna Malt1.3 kg Vienna Malt 37 3.5 20.5%
0.25 kg German - CaraMunich III0.25 kg CaraMunich III 34 57 3.9%
6.35 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Barth-Haas - Hallertauer Magnum30 g Hallertauer Magnum Hops Pellet 13.5 Boil 60 min 70.56 14.3%
15 g Yakima Valley Hops - Centennial15 g Centennial Hops Pellet 8.4 Boil 30 min 16.87 7.1%
15 g Yakima Valley Hops - Centennial15 g Centennial Hops Pellet 8.4 Boil 15 min 10.89 7.1%
15 g Barth-Haas - Cascade15 g Cascade Hops Pellet 5.75 Boil 5 min 3 7.1%
15 g Yakima Valley Hops - Centennial15 g Centennial Hops Pellet 8.4 Boil 0 min 7.1%
15 g Barth-Haas - Cascade15 g Cascade Hops Pellet 5.75 Boil 0 min 7.1%
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Dry Hop 7 days 7.1%
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Dry Hop 7 days 7.1%
15 g Centennial15 g Centennial Hops Pellet 10 Dry Hop 7 days 7.1%
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Dry Hop 3 days 7.1%
15 g Centennial15 g Centennial Hops Pellet 10 Dry Hop 3 days 7.1%
30 g Cascade30 g Cascade Hops Pellet 7 Dry Hop 3 days 14.3%
210 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Irish Moss Other Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L protein Strike 32 °C 55 °C 15 min
beta Strike 55 °C 68 °C 60 min
mash out Strike 68 °C 78 °C --
8 L sparge Sparge 78 °C 78 °C --
Starting Mash Thickness: 3.15 L/kg
Starting Grain Temp: 22 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.2 L/kg 20
Mash volume with grains 24.2
Grain absorption losses -6.4
Remaining sparge water volume (equipment estimates 8.5 L) 8.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.2 L) 21
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 15
Going into fermentor 15
Total: 28.3  
Equipment Profile Used: System Default
"Impeachment Centennial IPA" Double IPA beer recipe by Mirror Brewing Co.. All Grain, ABV 6.72%, IBU 101.32, SRM 11.57, Fermentables: (Pale Ale, Vienna Malt, CaraMunich III) Hops: (Hallertauer Magnum, Centennial, Cascade, Amarillo, Simcoe) Other: (Irish Moss)
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  • Last Updated: 2020-05-23 20:03 UTC