Irish Red Ale
134 calories
13 g
16 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Willamette0.75 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
13.98 |
50% |
0.75 oz |
Northern Brewer - US Goldings0.75 oz US Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
30 min |
10.85 |
50% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Strike |
163 °F |
153 °F |
60 min |
3 gal |
|
Sparge |
170 °F |
170 °F |
10 min |
2 qt |
|
Top Off |
70 °F |
170 °F |
-- |
Starting Mash Thickness:
1.83 qt/lb
Starting Grain Temp:
60 °F |
Target Water Profile
Balanced Profile
"Irish Red Ale" Irish Red Ale beer recipe by Usasz Brew House. All Grain, ABV 4.14%, IBU 24.83, SRM 11.11, Fermentables: (Pale 2-Row, Caramel Pils, Special Roast, Biscuit, Chocolate Malt) Hops: (Willamette, US Goldings)
View Count: 355
Brew Count: 0
Last Updated: 2020-02-23 18:50 UTC