Malty Pub Ale
187 calories
17.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
15.94 |
25% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
6.42 |
25% |
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
14.97 |
25% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
25% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.4 gal |
|
Strike |
161 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.8 qt/lb
Starting Grain Temp:
68 °F |
Target Water Profile
RO Water
"Malty Pub Ale" Standard/Ordinary Bitter beer recipe by happywanderer. All Grain, ABV 5.89%, IBU 37.33, SRM 9.36, Fermentables: (Finest Maris Otter, Caramel / Crystal 40L, Dark Munich) Hops: (Fuggles, East Kent Goldings, Styrian Goldings)
View Count: 240
Brew Count: 2
Last Updated: 2020-02-18 00:21 UTC