ötisch bier
226 calories
23.3 g
12 oz
Forest Brewing
Beer Stats
Method:
BIAB
Style:
Kölsch
Boil Time:
60 min
Batch Size:
2.5 gallons
(fermentor volume)
Pre Boil Size:
4 gallons
Pre Boil Gravity:
1.042
(recipe based estimate)
Efficiency:
75%
(brew house)
Calories:
226 calories
(Per 12oz)
Carbs:
23.3 g
(Per 12oz)
Created: Friday March 8th 2019
Original Gravity:
1.068
Final Gravity:
1.017
ABV (standard):
6.6%
IBU (tinseth):
0.0
SRM (morey):
3.7
Mash pH
5.8
Cost $
n/a
Fermentables
Amount
Fermentable
Cost
PPG
°L
Bill %
5 lb
American - Pale 2-Row
5 lb Pale 2-Row
37
1.8
83.3%
0.50 lb
Flaked Corn
0.5 lb Flaked Corn
40
0.5
8.3%
0.50 lb
Flaked Rice
0.5 lb Flaked Rice
40
0.5
8.3%
6 lbs
/
$
0.00
Yeast
Omega Yeast Labs - Kolsch II OYL-044
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35
(M cells / ml / ° P)
55 B cells required
$
0.00
Yeast Pitch Rate and Starter Calculator
Target Water Profile
Balanced Profile
Ca
+2
Mg
+2
Na
+
Cl
-
SO
4
-2
HCO
3
-
0
0
0
0
0
0
Mash Chemistry and Brewing Water Calculator
"ötisch bier" Kölsch beer recipe by Forest Brewing. BIAB, ABV 6.64%, IBU 0, SRM 3.73, Fermentables: (Pale 2-Row, Flaked Corn, Flaked Rice)
View Count: 463
Brew Count: 0
Last Updated: 2019-03-08 22:16 UTC
View the recipe at Brewer's Friend
Includes tools for copying, scaling, printing, generating labels, calculating water requirements, BeerXML, and more!
No thanks