Pikrissa

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Gio
Calories: 179 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Tuesday February 26th 2019

Original Gravity:

1.059

Final Gravity:

1.010

ABV (standard):

6.5%

IBU (tinseth):

49.2

SRM (morey):

4.7

Mash pH

n/a

Cost $

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.52 kg	German - Pale Ale4.52 kg Pale Ale	39	2.3	80.3%
0.57 kg	German - Munich Light0.57 kg Munich Light	37	6	10.1%
0.27 kg	Belgian - Unmalted Wheat0.27 kg Unmalted Wheat	36	2	4.8%
0.27 kg	Briess - Pilsen0.27 kg Pilsen	37	1.3	4.8%
5.63 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Simcoe20 g Simcoe Hops	Pellet	11.5	First Wort	60 min	29.87	9.5%
16 g	Simcoe16 g Simcoe Hops	Pellet	11.5	Boil	20 min	13.16	7.6%
17 g	Centennial17 g Centennial Hops	Pellet	8.5	Boil	10 min	6.19	8.1%
25 g	Chinook25 g Chinook Hops	Pellet	11	Boil	0 min		11.9%
24 g	Simcoe24 g Simcoe Hops	Pellet	11.5	Boil	0 min		11.4%
25 g	Chinook25 g Chinook Hops	Pellet	11	Dry Hop	7 days		11.9%
43 g	Centennial43 g Centennial Hops	Pellet	8.5	Dry Hop	7 days		20.5%
40 g	Simcoe40 g Simcoe Hops	Pellet	11.5	Dry Hop	7 days		19%
210 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Simcoe (Pellet) 100 g Simcoe (Pellet) Hops	43.03	47.5%
60 g	Centennial (Pellet) 60 g Centennial (Pellet) Hops	6.19	28.6%
50 g	Chinook (Pellet) 50 g Chinook (Pellet) Hops	0	23.8%
210 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
18.7 L		Infusion	--	65 °C	60 min
13.8 L		Sparge	--	75 °C	10 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 117 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

View Count: 362
Brew Count: 0
Last Updated: 2019-02-26 16:26 UTC

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