Microphone Fiend (batch 2)
188 calories
19.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
13.97 |
33.3% |
0.50 oz |
Pacifica0.5 oz Pacifica Hops |
|
Pellet |
5 |
Boil
|
15 min |
4.62 |
16.7% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 170 °F
|
0 min |
17.02 |
33.3% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Dry Hop at 70 °F
|
5 days |
|
16.7% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
orange peel
|
|
Spice |
Boil |
10 min. |
0.50 tbsp |
ground coriander
|
|
Spice |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Microphone Fiend (batch 2)" American Wheat or Rye Beer recipe by me. All Grain, ABV 5.66%, IBU 35.61, SRM 4.38, Fermentables: (Pale 2-Row, White Wheat, Flaked Oats, Flaked Wheat) Hops: (Hallertau Mittelfruh, Pacifica, Mosaic, Citra) Other: (orange peel , ground coriander)
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Brew Count: 0
Last Updated: 2018-12-22 20:45 UTC