Reprobate Stout
256 calories
25.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Magnum40 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
67.34 |
57.1% |
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
6.71 |
42.9% |
70 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20.7 L |
|
Infusion |
-- |
66 °C |
60 min |
14.5 L |
|
Sparge |
-- |
73 °C |
15 min |
Starting Mash Thickness:
2.6 L/kg
|
"Reprobate Stout" American Stout beer recipe by Mall. All Grain, ABV 8.35%, IBU 74.05, SRM 50, Fermentables: (Maris Otter Pale, Black Malt, Chocolate, Caramel / Crystal 40L) Hops: (Magnum, Centennial)
View Count: 762
Brew Count: 0
Last Updated: 2024-02-29 02:44 UTC