Ray Belgian Pale Ale
161 calories
18 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
22.54 |
60% |
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
5.22 |
40% |
50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.5 L |
|
Infusion |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3.3 L/kg
|
Target Water Profile
Balanced Profile
"Ray Belgian Pale Ale" Belgian Pale Ale beer recipe by Ray. All Grain, ABV 4.89%, IBU 27.76, SRM 9.93, Fermentables: (Pilsner, Biscuit, Caramel / Crystal 60L, Special B) Hops: (East Kent Goldings, Saaz)
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Brew Count: 0
Last Updated: 2017-11-12 07:09 UTC