0008-Rauchbier - Beer Recipe - Brewer's Friend

0008-Rauchbier

185 calories 19.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Classic Style Smoked Beer
Boil Time: 60 min
Batch Size: 75 liters (ending kettle volume)
Pre Boil Size: 85 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 78% (ending kettle)
Rating:
4.00 (1 Review)

Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Monday July 17th 2017
1.060
1.015
5.9%
33.4
16.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg American - Pale 2-Row8 kg Pale 2-Row 37 1.8 42.1%
6 kg American - Smoked Malt6 kg Smoked Malt 37 5 31.6%
2 kg American - Munich - 60L2 kg Munich - 60L 33 60 10.5%
2 kg American - Caramel / Crystal 60L2 kg Caramel / Crystal 60L 34 60 10.5%
1 kg American - Vienna1 kg Vienna 35 4 5.3%
19 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
90 g Domestic Hallertau90 g Domestic Hallertau Hops Pellet 3.9 Boil 60 min 11.6 50%
60 g Domestic Hallertau60 g Domestic Hallertau Hops Pellet 3.9 Boil 30 min 5.94 33.3%
30 g Warrior30 g Warrior Hops Pellet 16 Boil 60 min 15.86 16.7%
180 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"0008-Rauchbier" Classic Style Smoked Beer recipe by Odd Company Brewing. All Grain, ABV 5.87%, IBU 33.41, SRM 16.11, Fermentables: (Pale 2-Row, Smoked Malt, Munich - 60L, Caramel / Crystal 60L, Vienna) Hops: (Domestic Hallertau, Warrior)
View Count: 784
Brew Count: 0
Last Updated: 2024-09-27 18:52 UTC

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