92 - Sunsets in the West 21-05-17

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 21.5 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mark Stephenson
Calories: 178 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)

Created: Sunday April 9th 2017

Original Gravity:

1.058

Final Gravity:

1.014

ABV (standard):

5.7%

IBU (tinseth):

28.1

SRM (morey):

6.6

Mash pH

n/a

Cost $

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 kg	United Kingdom - Golden Promise3.5 kg Golden Promise	37	3	61.4%
1 kg	German - Pilsner1 kg Pilsner	38	1.6	17.5%
750 g	German - Vienna750 g Vienna	37	4	13.2%
150 g	German - CaraMunich I150 g CaraMunich I	34	39	2.6%
300 g	Gladfield Toffee Malt300 g Gladfield Toffee Malt	38	5.1	5.3%
5,700 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Magnum5 g Magnum Hops	Pellet	15	First Wort	0 min	9.95	1.5%
55 g	Centennial55 g Centennial Hops	Pellet	10	Boil	0 min		16.4%
25 g	Crystal25 g Crystal Hops	Pellet	4.3	Boil	0 min		7.5%
55 g	Simcoe55 g Simcoe Hops	Pellet	12.7	Boil	0 min		16.4%
30 g	Chinook30 g Chinook Hops	Pellet	13	Whirlpool	0 min	18.14	9%
55 g	Centennial55 g Centennial Hops	Pellet	10	Dry Hop	4 days		16.4%
30 g	Chinook30 g Chinook Hops	Pellet	13	Dry Hop	4 days		9%
25 g	Crystal25 g Crystal Hops	Pellet	4.3	Dry Hop	4 days		7.5%
55 g	Simcoe55 g Simcoe Hops	Pellet	12.7	Dry Hop	4 days		16.4%
335 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
5 g	Magnum (Pellet) 5 g Magnum (Pellet) Hops	9.95	1.5%
110 g	Centennial (Pellet) 110 g Centennial (Pellet) Hops	0	32.8%
50 g	Crystal (Pellet) 50 g Crystal (Pellet) Hops	0	15%
110 g	Simcoe (Pellet) 110 g Simcoe (Pellet) Hops	0	32.8%
60 g	Chinook (Pellet) 60 g Chinook (Pellet) Hops	18.14	18%
335 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
32 L		--	--	65 °C	90 min

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

5g Gypsum - 10g Cal. Chlor. 6 Campden tablets.

70g Citra added to keg.

Brilliant beer.

View Count: 748
Brew Count: 0
Last Updated: 2017-06-19 09:03 UTC

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