Summer Knight Crusade English Lite Ale
135 calories
13.8 g
16.9 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Jarrylo0.5 oz Jarrylo Hops |
|
Pellet |
14.2 |
Boil
|
60 min |
25 |
66.7% |
0.25 oz |
Jarrylo0.25 oz Jarrylo Hops |
|
Pellet |
14.2 |
Aroma
|
15 min |
6.2 |
33.3% |
0.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Jarrylo (Pellet) 0.74999999828443 oz Jarrylo (Pellet) Hops |
|
31.2 |
100% |
0.75 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
Method: Priming Sugar
Amount: 4 oz
|
Notes
Brewed on 7/3/16
Mash grains at 160 F for 60 minutes
Add grain wort to boiling water; add LME; add sugar
Return to boil and add .5 oz Jarrylo hop pellets
Boil for 45 minutes
Add ,25 oz Jarrylo hop pellets; add irish moss
Boil for 15 minutes
Remove from heat, chill, and pitch yeast
Sg = 1041 on 7/3/16
Rg = 1011 on 7/16/16
Bg = 1011 on 7/24/16
Bottled with 4 oz priming sugar
Based on Bastage English Summer Ale, AHA Recipe
View Count: 533
Brew Count: 0
Last Updated: 2017-03-19 05:34 UTC