IPL Brygg 43
174 calories
15.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Warrior10 g Warrior Hops |
|
Pellet |
14.1 |
Boil
|
60 min |
17.03 |
7.1% |
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
12 |
Boil
|
15 min |
7.19 |
7.1% |
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
13.2 |
Boil
|
15 min |
7.91 |
7.1% |
10 g |
Warrior10 g Warrior Hops |
|
Pellet |
14.1 |
Boil
|
10 min |
6.17 |
7.1% |
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
12 |
Boil
|
1 min |
0.63 |
7.1% |
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
13.2 |
Boil
|
1 min |
0.69 |
7.1% |
40 g |
Warrior40 g Warrior Hops |
|
Pellet |
14.1 |
Dry Hop
|
7 days |
|
28.6% |
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
12 |
Dry Hop
|
7 days |
|
14.3% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
13.2 |
Dry Hop
|
7 days |
|
14.3% |
140 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Infusion |
-- |
65 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
"IPL Brygg 43" International Pale Lager beer recipe by Eastern Christiania Brewery. All Grain, ABV 6.02%, IBU 39.62, SRM 5.69, Fermentables: (Pale Ale, Pilsner, Red X, Wheat Malt, Biscuit) Hops: (Warrior, Chinook, Simcoe)
View Count: 889
Brew Count: 2
Last Updated: 2017-02-14 20:15 UTC