Paulaner Hefeweizen Clone
182 calories
19 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 lb |
Dry Malt Extract - Wheat6 lb Dry Malt Extract - Wheat |
|
42 |
3 |
87.3% |
6 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
3.8 |
Boil
|
60 min |
15.03 |
62.5% |
0.60 oz |
Saaz0.6 oz Saaz Hops |
|
Pellet |
2.8 |
Boil
|
60 min |
6.65 |
37.5% |
1.60 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Domestic Hallertau (Pellet) 0.99999999771257 oz Domestic Hallertau (Pellet) Hops |
|
15.03 |
62.5% |
0.60 oz |
Saaz (Pellet) 0.59999999862754 oz Saaz (Pellet) Hops |
|
6.65 |
37.5% |
1.60 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tbsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
80 |
5 |
25 |
75 |
80 |
100 |
Brunch vigor |
Notes
Actual OG 1.060 at 74 degrees = 1.062
Fermenting at 65 degrees 3 days, 68 3 days, 70 3 days
Racked to secondary on 9th day
Won 1st at work homebrew competition (10 entrants)
*substituted CaraPils for CaraVienne
Award Winning Recipe
View Count: 4071
Brew Count: 7
Last Updated: 2019-10-15 19:10 UTC