Amarillo-Citra Pale Ale - Beer Recipe - Brewer's Friend

Amarillo-Citra Pale Ale

158 calories 14.4 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Friday July 29th 2016
1.052
1.010
5.5%
30.1
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Finland - Pale Ale Malt4.5 kg Pale Ale Malt 36 2 90%
0.50 kg Finland - Crystal Malt 500.5 kg Crystal Malt 50 35 19 10%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Magnum7 g Magnum Hops Pellet 11.9 Boil 60 min 11.17 4.9%
17 g Amarillo17 g Amarillo Hops Pellet 10.8 Boil 30 min 18.93 12%
30 g Amarillo30 g Amarillo Hops Pellet 10.8 Aroma 0 min 21.1%
20 g Citra20 g Citra Hops Pellet 12.4 Aroma 0 min 14.1%
33 g Amarillo33 g Amarillo Hops Pellet 10.8 Dry Hop 4 days 23.2%
35 g Citra35 g Citra Hops Pellet 12.4 Dry Hop 4 days 24.6%
142 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 67 °C 60 min
Sparge -- 76 °C --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
79%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 270 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Amarillo-Citra Pale Ale" American Pale Ale beer recipe by Jaakko L.. BIAB, ABV 5.46%, IBU 30.1, SRM 5.86, Fermentables: (Pale Ale Malt, Crystal Malt 50) Hops: (Magnum, Amarillo, Citra)
View Count: 1421
Brew Count: 0
Last Updated: 2016-08-24 15:37 UTC

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