Lemon Steezy - Beer Recipe - Brewer's Friend

Lemon Steezy

179 calories 18.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 30 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Saturday September 14th 2024
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OG: 1.049 FG: 1.009 ABV: 5.3% IBU: 18

1.054
1.014
5.1%
15.2
4.8
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb German - Pilsner5 lb Pilsner 38 1.6 35.7%
5 lb American - White Wheat5 lb White Wheat 40 2.8 35.7%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 7.1%
3 lb United Kingdom - Golden Promise3 lb Golden Promise 37 3 21.4%
14 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Lemondrop1 oz Lemondrop Hops Pellet 6 Boil 30 min 15.16 100%
1 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
6 each Lemons Flavor Boil 10 min.
 
Yeast
White Labs - American Hefeweizen Ale Yeast WLP320
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Low
Optimum Temp:
65 - 69 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Fairfax County, VA. USA (Griffith 11/28/2018)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Zest lemons. Remove white pith. Pitch zest with halved lemons at 10 mins.

View Count: 131
Brew Count: 1
Last Updated: 2024-09-30 12:54 UTC

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