Kolsch
158 calories
16.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
25.92 |
100% |
2 oz
/ $ 0.00
|
Priming
Method: dextrose
Amount: 5 oz
Temp: 72 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Kolsch" Kölsch beer recipe by Jeff Teitel. Extract, ABV 4.77%, IBU 25.92, SRM 5.82, Fermentables: (LME Pilsen Light, LME Munich) Steeping Grains: (Vienna Malt) Hops: (Hallertau Mittelfruh)
View Count: 327
Brew Count: 1
Last Updated: 2024-05-14 13:24 UTC