Brau Challenge 2024 Hoppy Ale
174 calories
11.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Hopsteiner - Titan20 g Titan Hops |
|
Pellet |
15.3 |
Boil
|
75 min |
48.17 |
40% |
10 g |
Hollands hophuis - Mistral10 g Hollands hophuis - Mistral Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
3 |
20% |
10 g |
Charles Faram - Styrian Dragon10 g Styrian Dragon Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
4.64 |
20% |
10 g |
Brew Firm Azacca10 g Brew Firm Azacca Hops |
|
Pellet |
13.1 |
Boil
|
10 min |
7.15 |
20% |
50 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Hopsteiner - Titan (Pellet) 20 g Titan (Pellet) Hops |
|
48.17 |
40% |
10 g |
Hollands hophuis - Mistral (Pellet) 10 g Hollands hophuis - Mistral (Pellet) Hops |
|
3 |
20% |
10 g |
Charles Faram - Styrian Dragon (Pellet) 10 g Styrian Dragon (Pellet) Hops |
|
4.64 |
20% |
10 g |
Brew Firm Azacca (Pellet) 10 g Brew Firm Azacca (Pellet) Hops |
|
7.15 |
20% |
50 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Vorlauf |
15 °C |
65 °C |
10 min |
18 L |
|
Temperature |
65 °C |
65 °C |
60 min |
18 L |
|
Steeping |
65 °C |
75 °C |
-- |
18 L |
|
Temperature |
75 °C |
75 °C |
10 min |
Starting Mash Thickness:
3.65 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
20 g |
Orange Zest
|
|
Spice |
Boil |
10 min. |
Target Water Profile
Balanced Profile
View Count: 418
Brew Count: 1
Last Updated: 2024-04-28 14:27 UTC