The new Bock
61 calories
5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Hallertau Mittelfruh0.25 oz Hallertau Mittelfruh Hops |
$ 2.25 / oz
$ 0.56 |
Pellet |
3 |
Boil
|
60 min |
7.75 |
50% |
0.25 oz |
Hallertau Mittelfruh0.25 oz Hallertau Mittelfruh Hops |
$ 2.25 / oz
$ 0.56 |
Pellet |
3 |
Boil
|
0 min |
|
50% |
0.50 oz
/ $ 1.13
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Hallertau Mittelfruh (Pellet) 0.49999999885628 oz Hallertau Mittelfruh (Pellet) Hops |
$ 2.25 / oz
$ 1.12 |
7.75 |
100% |
0.50 oz
/ $ 1.12
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
0.69 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Columbus, OH Dublin Rd Plant 2018
"The new Bock" Doppelbock beer recipe by David Young. All Grain, ABV 2.06%, IBU 7.75, SRM 8.34, Fermentables: (Munich Dark, Munich, Carafa II) Hops: (Hallertau Mittelfruh)
View Count: 116
Brew Count: 0
Last Updated: 2024-03-11 14:57 UTC