Belgian IPA
255 calories
23.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.20 oz |
Columbus1.2 oz Columbus Hops |
|
Pellet |
16.7 |
Boil
|
60 min |
43.28 |
22.6% |
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
16.7 |
Boil
|
20 min |
10.92 |
9.4% |
1.60 oz |
Saaz1.6 oz Saaz Hops |
|
Pellet |
4.7 |
Boil
|
5 min |
3.24 |
30.2% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.2 |
Boil
|
0 min |
|
18.9% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.2 |
Dry Hop
|
3 days |
|
18.9% |
5.30 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.70 oz |
Columbus (Pellet) 1.6999999961114 oz Columbus (Pellet) Hops |
|
54.2 |
32% |
1.60 oz |
Saaz (Pellet) 1.5999999963401 oz Saaz (Pellet) Hops |
|
3.24 |
30.2% |
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
|
0 |
37.8% |
5.30 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10.54 gal |
|
Infusion |
131 °F |
131 °F |
10 min |
|
|
Temperature |
131 °F |
148 °F |
60 min |
|
|
Temperature |
148 °F |
155 °F |
30 min |
|
|
Temperature |
155 °F |
169 °F |
10 min |
Priming
Method: co2
Amount: 15.28 psi
Temp: 36 °F
CO2 Level: 3 Volumes |
Target Water Profile
Balanced Profile
"Belgian IPA" Specialty IPA: Belgian IPA beer recipe by Mossy. BIAB, ABV 8.08%, IBU 57.44, SRM 3.85, Fermentables: (Pilsner, Corn Sugar - Dextrose, Acidulated Malt) Hops: (Columbus, Saaz, Amarillo)
View Count: 136
Brew Count: 1
Last Updated: 2024-03-23 18:00 UTC