Cold IPA - Beer Recipe - Brewer's Friend

Cold IPA

186 calories 16.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1200 liters
Post Boil Size: 1000 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 83% (brew house)
Calories: 186 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Tuesday February 14th 2023
1.061
1.011
6.6%
3.0
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
216 kg Weyermann - Pilsner216 kg Pilsner 36 1.5 90%
12 kg Weyermann - Acidulated12 kg Acidulated 27 3.4 5%
12 kg Cane Sugar12 kg Cane Sugar 46 0 5%
240 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Loral100 g Loral Hops Pellet 11.75 Boil 60 min 2.97 100%
100 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 11231 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cold IPA" American IPA beer recipe by Brewer #388360. All Grain, ABV 6.57%, IBU 2.97, SRM 3.2, Fermentables: (Pilsner, Acidulated, Cane Sugar) Hops: (Loral)
View Count: 1565
Brew Count: 0
Last Updated: 2024-12-17 01:09 UTC

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