House Party Hazy
186 calories
17.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6 g |
Mosaic6 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
8.38 |
7% |
80 g |
Nectaron80 g Nectaron Hops |
|
Pellet |
10.3 |
Boil
|
0 min |
|
93% |
86 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 g |
Mosaic (Pellet) 6 g Mosaic (Pellet) Hops |
|
8.38 |
7% |
80 g |
Nectaron (Pellet) 80 g Nectaron (Pellet) Hops |
|
|
93% |
86 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20.25 L |
|
Strike |
72 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
25 °C |
Target Water Profile
Light colored and malty
"House Party Hazy" Specialty IPA: New England IPA beer recipe by Ross Day. All Grain, ABV 6.47%, IBU 8.38, SRM 4.9, Fermentables: (Pilsner Malt, Vienna Malt, Wheat Malt, Harraway's Rolled Oats, Sour Grapes Acid Malt, Best RED X, Big O, Malted Oats) Hops: (Mosaic, Nectaron) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
View Count: 321
Brew Count: 1
Last Updated: 2024-04-05 00:42 UTC