Dry stout
164 calories
14.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
6.91 |
16.7% |
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
6.22 |
16.7% |
1 oz |
Fuggles1 oz Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
30 min |
4.35 |
16.7% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Leaf/Whole |
5.8 |
Boil
|
30 min |
5.6 |
16.7% |
1 oz |
Fuggles1 oz Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
15 min |
2.81 |
16.7% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Leaf/Whole |
5.8 |
Boil
|
15 min |
3.62 |
16.7% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
58.76 L |
|
Strike |
72 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
21 °C |
Target Water Profile
Balanced Profile
"Dry stout" Dry Stout beer recipe by JEAP2. All Grain, ABV 5.79%, IBU 29.5, SRM 40.48, Fermentables: (Canadian 2-Row Malt, Roasted Barley, Flaked Barley) Hops: (East Kent Goldings, Fuggles)
View Count: 378
Brew Count: 0
Last Updated: 2024-01-24 19:03 UTC