Belgian Spiced Mead - Beer Recipe - Brewer's Friend

Belgian Spiced Mead

348 calories 35.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Semi-Sweet Mead
Boil Time: 0 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.104 (recipe based estimate)
Post Boil Gravity: 1.104 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 348 calories (Per 12oz)
Carbs: 35.5 g (Per 12oz)
Created: Tuesday August 31st 2021
1.104
1.026
10.3%
0.0
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb Brewmaster - Honey, Orange Blossom18 lb Honey, Orange Blossom 34.8 1 100%
18 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 oz Ginger Spice Mash 0 min.
1 tsp Coriander Seed Spice Mash 0 min.
2 oz Dried Orange Peel Spice Mash 0 min.
 
Yeast
Red Star - Premier Blanc Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Low
Optimum Temp:
59 - 86 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 196 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Reverse osmosis water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Belgian Spiced Mead" Semi-Sweet Mead beer recipe by Maltose Falcons. All Grain, ABV 10.28%, IBU 0, SRM 3.17, Fermentables: (Honey, Orange Blossom) Other: (Ginger, Coriander Seed, Dried Orange Peel)
View Count: 835
Brew Count: 0
Last Updated: 2021-08-31 03:13 UTC

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