Strawberry Ale - Beer Recipe - Brewer's Friend

Strawberry Ale

190 calories 17.2 g 12 oz
Beer Stats
Method: Extract
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.214 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 190 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Monday May 31st 2021
1.058
1.011
6.2%
0.0
12.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Briess - LME Golden Light3 lb LME Golden Light 37.6 4 31.6%
3 lb Briess - LME Bavarian Wheat3 lb LME Bavarian Wheat 37.6 3 31.6%
0.50 lb Cane Sugar0.5 lb Cane Sugar 46 0 5.3%
6.50 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb German - CaraMunich III1 lb CaraMunich III 34 57 10.5%
1 lb German - CaraMunich II1 lb CaraMunich II 34 46 10.5%
1 lb Carolina Malt House - Vienna Malt (two-row)1 lb Vienna Malt (two-row) 36 3.4 10.5%
0.00
 
Yeast
Omega Yeast Labs - Sundew OYL-401
Amount:
1 Each
Cost:
Attenuation (avg):
79%
Flocculation:
High
Optimum Temp:
64 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Strawberry Ale" Blonde Ale beer recipe by Brewer #322901. Extract, ABV 6.17%, IBU 0, SRM 12.88, Fermentables: (LME Golden Light, LME Bavarian Wheat, Cane Sugar) Steeping Grains: (CaraMunich III, CaraMunich II, Vienna Malt (two-row))
View Count: 205
Brew Count: 0
Last Updated: 2021-05-31 19:53 UTC

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