Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5 lb | American - Pale Ale |
$ 2.30 / lb $ 11.50 |
37 | 3.5 | 50% |
1 lb | American - White Wheat |
$ 2.80 / lb $ 2.80 |
40 | 2.8 | 10% |
4 lb | United Kingdom - Maris Otter Pale |
$ 2.12 / lb $ 8.48 |
38 | 3.75 | 40% |
10 lbs / $ 22.78 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Brewer's Gold |
$ 2.19 / oz $ 2.19 |
Pellet | 9 | Boil | 60 min | 30.82 | 33.3% |
1 oz | Yakima Chief Hops - Citra |
$ 3.51 / oz $ 3.51 |
Pellet | 12.3 | Boil | 5 min | 8.4 | 33.3% |
1 oz | LD Carlson - Lemondrop |
$ 2.63 / oz $ 2.63 |
Pellet | 5.2 | Boil | 5 min | 3.55 | 33.3% |
3 oz / $ 8.33 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
6.5 gal | Strike | 120 °F | 170 °F | -- | |
Steeping | 170 °F | 150 °F | 60 min | ||
1.5 gal | Sparge | 150 °F | 150 °F | 20 min |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
0.50 each | Whirfloc Tablets |
$ 0.20 / each $ 0.10 |
Water Agt | Boil | 15 min. |
$ 0.10 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 3.99 |
Method: dextrose Amount: 2.5 oz Temp: 70 °F CO2 Level: 1.7 Volumes |