Cream of the Crop (V.2) - Beer Recipe - Brewer's Friend

Cream of the Crop (V.2)

141 calories 13.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.158 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Aaron Virgo
Calories: 141 calories (Per 12oz)
Carbs: 13.3 g (Per 12oz)
Created: Tuesday April 13th 2021
Similar Recipes

Vanilla Coffee Cream Ale

by AVE_Rage

OG: 1.050 FG: 1.010 ABV: 5.3% IBU: 20

Cream Ale/Coconut

by MiggySmalls

OG: 1.042 FG: 1.009 ABV: 4.3% IBU: 18

Peach Cream Ale

OG: 1.057 FG: 1.018 ABV: 5.1% IBU: 20

1.043
1.009
4.4%
21.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb United Kingdom - Golden Promise7 lb Golden Promise 37 3 77.8%
1.50 lb Flaked Corn1.5 lb Flaked Corn 40 0.5 16.7%
0.25 lb Weyermann - Carafoam0.25 lb Carafoam 34.5 2.2 2.8%
0.25 lb Flaked Corn0.25 lb Flaked Corn 40 0.5 2.8%
9 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Brewmaster - Czech Saaz2 oz Czech Saaz Hops Pellet 2.8 Boil 60 min 17.83 50%
0.50 oz Liberty0.5 oz Liberty Hops Pellet 4 Boil 15 min 3.16 12.5%
1.50 oz Liberty1.5 oz Liberty Hops Pellet 4 Dry Hop 5 days 37.5%
4 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Strike 152 °F 152 °F 60 min
4 gal Sparge 182 °F 182 °F --
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 152 °F
 
Yeast
White Labs - Cream Ale Yeast Blend WLP080
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 78 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cream of the Crop (V.2)" Cream Ale beer recipe by Aaron Virgo. All Grain, ABV 4.44%, IBU 20.99, SRM 3.91, Fermentables: (Golden Promise, Flaked Corn, Carafoam) Hops: (Czech Saaz, Liberty)
View Count: 309
Brew Count: 1
Last Updated: 2021-05-09 04:57 UTC

Home Brewing Software Calculators
View the recipe at Brewer's Friend
Includes tools for copying, scaling, printing, generating labels, calculating water requirements, BeerXML, and more!