Oat Whiskey - Beer Recipe - Brewer's Friend

Oat Whiskey

219 calories 23 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.121 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 219 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created: Tuesday April 6th 2021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Briess - Distillers Malt10 lb Distillers Malt 35.4 2.4 66.7%
5 lb Flaked Oats5 lb Flaked Oats 33 2.2 33.3%
15 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Oat Whiskey" No Profile Selected beer recipe by Alex Arsenault. All Grain, ABV 6.5%, IBU 0, SRM 5.31, Fermentables: (Distillers Malt, Flaked Oats)
View Count: 233
Brew Count: 0
Last Updated: 2021-04-06 18:40 UTC

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