West Coast IPA - Beer Recipe - Brewer's Friend

West Coast IPA

141 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 150 liters (fermentor volume)
Pre Boil Size: 170 liters
Post Boil Size: 150 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Sunday April 4th 2021
1.046
1.011
4.6%
64.6
9.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21.50 kg Rahr - Standard 2-Row21.5 kg Standard 2-Row 36.8 1.8 73.6%
4 kg Weyermann - Munich Type I4 kg Munich Type I 38 6 13.7%
2.50 kg Simpsons - Crystal Medium2.5 kg Crystal Medium 33 65.01 8.6%
1.20 kg Weyermann - Caramunich Type 11.2 kg Caramunich Type 1 33.5 35 4.1%
29.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
75 g Artisan - Columbus (CTZ)75 g Columbus (CTZ) Hops Leaf/Whole 14.9 Boil 45 min 17.13 7.1%
75 g Centennial75 g Centennial Hops Pellet 10 Boil 45 min 12.65 7.1%
150 g Amarillo150 g Amarillo Hops Pellet 8.6 Boil 10 min 8.59 14.3%
150 g Centennial150 g Centennial Hops Pellet 10 Boil 10 min 9.99 14.3%
300 g Cascade300 g Cascade Hops Pellet 7 Boil 5 min 7.69 28.6%
150 g Centennial150 g Centennial Hops Pellet 10 Whirlpool 0 min 5 14.3%
150 g Cascade150 g Cascade Hops Pellet 7 Whirlpool 0 min 3.5 14.3%
1,050 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
87.6 L Strike 74 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
100 Milliliters
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 600 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"West Coast IPA" American IPA beer recipe by Cowie. All Grain, ABV 4.61%, IBU 64.56, SRM 9.5, Fermentables: (Standard 2-Row, Munich Type I, Crystal Medium, Caramunich Type 1) Hops: (Columbus (CTZ), Centennial, Amarillo, Cascade)
View Count: 204
Brew Count: 0
Last Updated: 2021-04-12 00:28 UTC

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