Smash Ale
131 calories
12.4 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.50 kg |
German - Pale Ale1.5 kg Pale Ale |
|
39 |
2.3 |
100% |
1.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Hallertau Hersbrucker10 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
14.63 |
50% |
10 g |
Hallertau Hersbrucker10 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
10 min |
5.3 |
50% |
20 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 L |
|
Steeping |
65 °C |
65 °C |
60 min |
Target Water Profile
Balanced Profile
"Smash Ale" Standard/Ordinary Bitter beer recipe by Irish-Bayrisch. BIAB, ABV 4.45%, IBU 19.93, SRM 3.59, Fermentables: (Pale Ale) Hops: (Hallertau Hersbrucker)
View Count: 283
Brew Count: 0
Last Updated: 2021-02-17 10:39 UTC