Duff Schwarzbier II 2004
149 calories
16.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
20.53 |
33.3% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
15.78 |
33.3% |
0.50 oz |
Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops |
|
Pellet |
5 |
Boil
|
15 min |
4.63 |
16.7% |
0.50 oz |
Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops |
|
Pellet |
5 |
Boil
|
5 min |
1.86 |
16.7% |
3 oz
/ $ 0.00
|
Target Water Profile
16707
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Duff Schwarzbier II 2004" Schwarzbier beer recipe by Brewer #108906. Extract, ABV 4.27%, IBU 42.81, SRM 24.25, Fermentables: (Pilsner, Munich Type I, Munich Type II (Dark), De-bittered Black Malt) Hops: (Tettnanger, Hallertau Hersbrucker)
View Count: 202
Brew Count: 0
Last Updated: 2021-02-13 13:46 UTC