RR - Ace Pale clone
189 calories
16.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
36 g |
Chinook36 g Chinook Hops |
|
Pellet |
11.6 |
First Wort
|
60 min |
51.01 |
11.5% |
24 g |
Columbus24 g Columbus Hops |
|
Pellet |
14.5 |
Boil
|
5 min |
7.7 |
7.7% |
29 g |
Chinook29 g Chinook Hops |
|
Pellet |
11.6 |
Boil
|
5 min |
7.45 |
9.3% |
35 g |
Chinook35 g Chinook Hops |
|
Pellet |
11.6 |
Hop Stand at 75 °C
|
30 min |
|
11.2% |
35 g |
Columbus35 g Columbus Hops |
|
Pellet |
14.5 |
Hop Stand at 75 °C
|
30 min |
|
11.2% |
33 g |
Centennial33 g Centennial Hops |
|
Pellet |
8.4 |
Dry Hop (High Krausen)
|
2 days |
|
10.6% |
60 g |
Citra60 g Citra Hops |
|
Pellet |
13.2 |
Dry Hop
|
5 days |
|
19.2% |
35 g |
El Dorado35 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
5 days |
|
11.2% |
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
8% |
312 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.25 L |
|
Strike |
73 °C |
66 °C |
60 min |
21 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
20 °C |
Priming
Method: co2
Amount: 0.75 bar
Temp: 3 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and malty
"RR - Ace Pale clone" American Pale Ale beer recipe by Farbs. All Grain, ABV 6.71%, IBU 66.16, SRM 9.27, Fermentables: ( Ale Malt, CaraMalt, Flaked Wheat) Hops: (Chinook, Columbus, Centennial, Citra, El Dorado, Simcoe) Other: (Deltafloc, Calcium Chloride (dihydrate), Gypsum, Phosphoric acid)
View Count: 183
Brew Count: 0
Last Updated: 2021-02-27 09:02 UTC