HobNobs
159 calories
17.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
45 g |
Tettnanger45 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
15.27 |
75% |
15 g |
Tettnanger15 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
2.53 |
25% |
60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
Tettnanger (Pellet) 60 g Tettnanger (Pellet) Hops |
|
17.8 |
100% |
60 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
9 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
7 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"HobNobs" Dunkles Bock beer recipe by Anthony Hirst. All Grain, ABV 4.63%, IBU 17.8, SRM 18.38, Fermentables: (Château Munich, Melanoidin, Carafa III) Hops: (Tettnanger) Other: (Calcium Chloride (dihydrate), Gypsum)
View Count: 322
Brew Count: 0
Last Updated: 2021-02-13 13:36 UTC