piwo Paneliskie_reketye
93 calories
7.8 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
115 kg |
DE - Weyermann - oak smoked wheat malt115 kg DE - Weyermann - oak smoked wheat malt |
|
38 |
2.4 |
100% |
115 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1,150 g |
Saaz1150 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 100 °C
|
85 min |
17.2 |
65.7% |
450 g |
Saaz450 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 100 °C
|
30 min |
4.87 |
25.7% |
150 g |
Saaz150 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 100 °C
|
5 min |
0.42 |
8.6% |
1,750 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1,750 g |
Saaz (Pellet) 1750 g Saaz (Pellet) Hops |
|
22.49 |
100% |
1,750 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
805 L |
protease |
Infusion |
-- |
52 °C |
25 min |
|
beta+alfa amylase |
Temperature |
-- |
65 °C |
60 min |
|
mash-out |
Temperature |
-- |
78 °C |
10 min |
210 L |
sparge |
Infusion |
-- |
77 °C |
-- |
Starting Mash Thickness:
7 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Paneliskie
"piwo Paneliskie_reketye" Piwo Grodziskie beer recipe by pänel brewery. All Grain, ABV 3.35%, IBU 22.48, SRM 3.15, Fermentables: (DE - Weyermann - oak smoked wheat malt) Hops: (Saaz) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Salt, Baking Soda)
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Brew Count: 0
Last Updated: 2021-01-27 08:59 UTC