Brown with Grapes
271 calories
29.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Domestic Hallertau2 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
39.79 |
50% |
2 oz |
Strisselspalt2 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
1 min |
1.54 |
50% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.12 gal |
|
Strike |
164 °F |
152 °F |
60 min |
|
|
Fly Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
Notes
Concord juice from steam juiced fresh grapes. Adding 2 gallons to fermentor once fermentation starts.
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Last Updated: 2021-01-11 07:36 UTC