Genesse Cream Ale Clone
158 calories
15.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Liberty2 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
60 min |
15.37 |
50% |
2 oz |
Liberty2 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
5 min |
3.06 |
50% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Liberty (Pellet) 3.9999999908503 oz Liberty (Pellet) Hops |
|
18.43 |
100% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26.25 qt |
Sparge/Take Runnings |
Infusion |
168 °F |
155 °F |
70 min |
8.5 gal |
|
Batch Sparge |
170 °F |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
5 min. |
0.50 tsp |
Gelatin
|
|
Fining |
Kegging |
0 min. |
Target Water Profile
Washington D.C.
Notes
2nd Batch Note: Brew with WLP080 - Cream Ale Yeast
View Count: 356
Brew Count: 3
Last Updated: 2022-08-16 19:56 UTC