Mexican Lager Extra
|
International Pale Lager
|
5.5 Gallons |
1.047 |
1.012 |
4.68 |
32.39 |
3.54 °L
|
225 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 9/26/2020 2:08 PM |
Notes: |
|
German Pilsner
|
German Pils
|
5.5 Gallons |
1.047 |
1.012 |
4.63 |
33.21 |
3.32 °L
|
225 |
1 |
|
|
Boil
Size: 8.32 Gallons |
Boil Time: 70 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 49 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/19/2023 4:28 AM |
Notes: |
|
Irish Red
|
Irish Red Ale
|
10 Litres |
1.046 |
1.011 |
4.66 |
21.64 |
13.2 °L
|
225 |
0 |
|
Author:
|
|
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 11/10/2023 9:07 AM |
Notes: |
|
Beat Poet
|
American Wheat Beer
|
6 Gallons |
1.047 |
1.011 |
4.68 |
25.55 |
4.97 °L
|
225 |
1 |
|
|
Boil
Size: 6.7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/25/2023 1:02 PM |
Notes: |
|
Vienna Lager BD#323
|
Vienna Lager
|
20 Litres |
1.046 |
1.011 |
4.62 |
13.47 |
6.71 °L
|
225 |
0 |
|
|
Boil
Size: 27.32 Litres |
Boil Time: 75 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/31/2023 4:54 PM |
Notes: Brygget med fleire typer lager gjær tidligere. |
|
Centennial Pilz
|
German Pils
|
5.5 Gallons |
1.048 |
1.014 |
4.61 |
39.74 |
3.56 °L
|
225 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 77 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2021 7:54 PM |
Notes: |
|
Roggenbier
|
Roggenbier (German Rye Beer)
|
5 Gallons |
1.047 |
1.011 |
4.68 |
23.85 |
12.47 °L
|
225 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2021 8:38 PM |
Notes: |
|
4周年ビール(スパイスRye IPA)
|
American IPA
|
410 Litres |
10.508 |
1.73 |
4.65 |
20.19 |
3.27 °L
|
225 |
0 |
|
|
Boil
Size: 460 Litres |
Boil Time: 75 |
Boil Gravity: 9.6 |
Efficiency: 69 |
Mash Thickness: 2.8 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2021 10:49 AM |
Notes: フォー 5kg mash in
ライム(少量)
コリアンダー(ケトル)
|
|
Red
|
Irish Red Ale
|
20.8 Litres |
1.047 |
1.012 |
4.61 |
29.15 |
11.26 °L
|
225 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 2/27/2021 7:29 PM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
5.5 Gallons |
1.05 |
1.015 |
4.64 |
18.73 |
12.8 °L
|
225 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/29/2021 4:51 AM |
Notes: |
|
Beer Comes The Bride
|
No Profile Selected |
45 Litres |
1.042 |
1.006 |
4.7 |
30.34 |
5.9 °L
|
225 |
1 |
|
|
Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2018 7:59 AM |
Notes: Post boil, drop to 65C, whirlpool and steep for 15 minutes. |
|
Oktoberfest Hybrid
|
Czech Pale Lager
|
42 Litres |
1.047 |
1.012 |
4.63 |
11.4 |
6.21 °L
|
225 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2020 3:50 AM |
Notes: |
|
Marzen V1
|
International Amber Lager
|
3 Gallons |
1.051 |
1.015 |
4.65 |
49.94 |
11.55 °L
|
225 |
0 |
|
|
Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2020 4:56 PM |
Notes: |
|
Brilliant!
|
Strong Bitter
|
5.5 Gallons |
1.054 |
1.018 |
4.67 |
37.43 |
11.06 °L
|
225 |
2 |
|
|
Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/18/2020 2:29 PM |
Notes: |
|
Blood Orange Wit Test
|
Witbier
|
5.5 Gallons |
1.047 |
1.011 |
4.66 |
18.98 |
4.22 °L
|
225 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 4:38 PM |
Notes: |
|
Scottish Brugge
|
Scottish Export
|
80 Litres |
1.047 |
1.011 |
4.65 |
19.98 |
12.88 °L
|
225 |
0 |
|
|
Boil
Size: 90 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/8/2020 1:13 PM |
Notes: Se retira el 10% del mosto en el inicio del lavado y se carameliza hasta reducirlo un 50%.
Luego se incorpora a hervor. |
|
Not A Cigar Reference
|
Northern English Brown
|
5.5 Gallons |
1.05 |
1.014 |
4.65 |
26.17 |
33.67 °L
|
225 |
0 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/11/2019 7:21 PM |
Notes: |
|
Mosaic IPA Extract Beer Kit
|
American IPA
|
19 Litres |
1.047 |
1.012 |
4.67 |
30.76 |
4.33 °L
|
225 |
2 |
|
|
Boil
Size: 6 Litres |
Boil Time: 70 |
Boil Gravity: 1.15 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 67 |
Creation
Date: 9/18/2019 4:01 PM |
Notes: |
|
Awesome Recipe
|
Special/Best/Premium Bitter
|
19 Litres |
1.047 |
1.012 |
4.64 |
31.6 |
14.23 °L
|
225 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 4:22 AM |
Notes: |
|
English Bitter
|
American Light Lager
|
7.5 Gallons |
1.043 |
1.008 |
4.63 |
54.64 |
8.12 °L
|
225 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2019 12:22 AM |
Notes: |
|
|
|