Homebrew Beer Recipes

Page 11716 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.046	1.011	4.53	0	4.65 °L	225	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 1:04 PM Notes:
Rubia Conurbana	Blonde Ale	40 Litres	1.046	1.012	4.57	0	6.04 °L	225	0
Author: conurbano Boil Size: 45.68 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2023 7:51 PM Notes:
SBS Moose And Squirrel British Brown Ale (kit)	British Brown Ale	5 Gallons	1.047	1.012	4.53	27.23	14.08 °L	225	0
Author: gr8fuldylan58@gmail.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4. oz Creation Date: 12/13/2022 9:27 PM Notes:
Samoa X Food	Blonde Ale	33 Litres	1.042	1.007	4.5	29.09	7.8 °L	225	0
Author: Boil Size: 44 Litres Boil Time: 35 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2022 10:42 PM Notes:
Porter	Brown Porter	22 Litres	1.046	1.011	4.58	32.39	24.66 °L	225	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.5 Creation Date: 5/1/2021 5:23 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.046	1.012	4.56	0	3.6 °L	225	0
Author: Rodolfo Moreno Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 3:47 AM Notes:
Red Ale	Irish Red Ale	5 Gallons	1.047	1.013	4.5	19.22	13.51 °L	225	0
Author: Johnapn Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2020 12:10 AM Notes:
Irish Red Ale 2020	Irish Red Ale	20 Litres	1.046	1.012	4.49	24.03	12.42 °L	225	0
Author: Monte Alegre Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2020 2:24 AM Notes:
Lager Lupulada	No Profile Selected	56 Litres	1.043	1.008	4.58	19.28	2.52 °L	225	0
Author: Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2020 2:02 AM Notes: Malta 9.500 Lupulo 9.500 Levadura 30g bohemian lager mangrive7.200 26.500
Berlinerweisse	Berliner Weisse	5.5 Gallons	1.04	1.006	4.55	10.42	3.38 °L	225	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 5:50 PM Notes:
Seguin Red Ale	Irish Red Ale	550 Litres	1.045	1.011	4.5	18.86	10.26 °L	225	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 9:06 AM Notes:
Old Number Six	Best Bitter	5 Gallons	1.046	1.011	4.56	30.15	14.52 °L	225	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.4 oz Creation Date: 1/3/2020 1:06 AM Notes:
Rochelle, Rochelle	No Profile Selected	6 Gallons	1.038	1.003	4.59	0	2.97 °L	225	0
Author: TysonRoad Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 8:54 PM Notes:
DRY STOUT PQC	Dry Stout	20 Litres	1.046	1.011	4.52	0	38.25 °L	225	0
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 7:04 PM Notes:
25°	Blonde Ale	19 Litres	1.027	0.993	4.52	16.02	2.11 °L	225	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 120.7 g Creation Date: 8/15/2019 12:33 AM Notes:
Cream Ale	Cream Ale	5.5 Gallons	1.044	1.01	4.5	14.99	4.07 °L	225	0
Author: caristopmer Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: 4.6 oz Creation Date: 6/12/2019 6:12 PM Notes:
Awesome Recipe	Weissbier	5.5 Gallons	1.047	1.012	4.59	19.56	3.8 °L	225	0
Author: CMayo Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 6:58 PM Notes:
Harfiarz	Dry Stout	11 Litres	11.17	2.652	4.53	0	39.14 °L	225	3
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 8.8 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 11:03 AM Notes:
Awesome Recipe	American Light Lager	22 Litres	1.043	1.009	4.51	35.08	2.74 °L	225	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 3:45 PM Notes:
Big Basin Amber Ale	American Amber Ale	5.5 Gallons	1.05	1.016	4.56	41.45	16 °L	225	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 4:57 PM Notes:
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