Hop Water
|
No Profile Selected |
10 Litres |
1.004 |
1 |
0.5 |
27.5 |
0 °L
|
58 |
0 |
|
|
Boil
Size: 10.92 Litres |
Boil Time: 20 |
Boil Gravity: 1.004 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 3:18 PM |
Notes: Boil water for 2 mins
Cool to 80 and whirlpool for 20 mins with 50g citra
Cool to 20 and add lime juice to taste
Make slurry of 1g yeast and add with the pump running to get it all mixed up
Bottle straight from the kettle and leave to prime |
|
Fear Not The Darkness
|
Schwarzbier
|
6.5 Gallons |
1.052 |
1.012 |
5.29 |
27.95 |
25.15 °L
|
58 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 54 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 11/11/2024 11:44 PM |
Notes: |
|
Du Rhif Dau
|
Irish Stout
|
6 Litres |
1.045 |
1.01 |
4.55 |
45.81 |
41.03 °L
|
58 |
0 |
|
|
Boil
Size: 9.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 4:45 AM |
Notes: |
|
SCHWARZBIER V1
|
Schwarzbier
|
5 Gallons |
1.053 |
1.013 |
5.23 |
22.51 |
28.63 °L
|
58 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2024 3:20 PM |
Notes: |
|
Munich Dunkel
|
Munich Dunkel
|
5.5 Gallons |
1.051 |
1.012 |
5.2 |
22.27 |
18.68 °L
|
58 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2024 2:44 PM |
Notes: |
|
Creamy Corn Lager
|
Cream Ale
|
5.5 Gallons |
1.068 |
1.012 |
7.42 |
31.61 |
23.92 °L
|
58 |
0 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2024 9:43 AM |
Notes: Added 4 cups of fresh corn removed from the cob put in the hops basket during the boil.
|
|
Kent Porter
|
Brown Porter
|
23 Litres |
1.041 |
1.009 |
4.2 |
41.18 |
24.72 °L
|
58 |
1 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2024 8:36 AM |
Notes: |
|
Dunkleweizen
|
Dunkles Weissbier
|
3.5 Gallons |
1.051 |
1.013 |
5.07 |
18.22 |
18.98 °L
|
58 |
0 |
|
|
Boil
Size: 4.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2024 11:34 PM |
Notes: |
|
Munich Dunkel
|
Munich Dunkel
|
5.5 Gallons |
1.047 |
1.011 |
4.78 |
0 |
29.47 °L
|
58 |
0 |
|
|
Boil
Size: 7.76 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2024 8:37 PM |
Notes: |
|
24 FEST
|
Festbier
|
3 Gallons |
1.055 |
1.011 |
5.81 |
21.02 |
6.89 °L
|
58 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2024 11:17 PM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
20.8 Litres |
1.042 |
1.011 |
4.17 |
0 |
4.8 °L
|
58 |
0 |
|
|
Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2024 4:54 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.056 |
1.014 |
5.53 |
0 |
5.24 °L
|
58 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/6/2024 11:21 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.056 |
1.011 |
5.99 |
0 |
5.13 °L
|
58 |
0 |
|
|
Boil
Size: 15.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2024 3:26 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5 Litres |
1.044 |
1.007 |
4.77 |
45.66 |
3.47 °L
|
58 |
0 |
|
|
Boil
Size: 10.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2024 1:40 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
4.5 Gallons |
1.045 |
1.008 |
4.89 |
24.57 |
3.25 °L
|
58 |
0 |
|
|
Boil
Size: 6.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2024 8:38 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.042 |
1.01 |
4.17 |
19.43 |
5.32 °L
|
58 |
0 |
|
|
Boil
Size: 15.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 81.7 g |
Creation
Date: 4/29/2024 9:24 PM |
Notes: |
|
Awesome Recipe
|
Dark Mild
|
1.5 Gallons |
1.05 |
1.012 |
4.87 |
0 |
32.68 °L
|
58 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2024 12:14 AM |
Notes: |
|
GF NEIPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.063 |
1.012 |
6.73 |
44.1 |
6.42 °L
|
57 |
1 |
|
|
Boil
Size: 6.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2024 12:50 AM |
Notes: |
|
Mango DIPA
|
Double IPA
|
5.5 Gallons |
1.063 |
1.006 |
7.71 |
72.26 |
5.84 °L
|
57 |
0 |
|
|
Boil
Size: 7.16 Gallons |
Boil Time: 45 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 8/27/2024 2:55 AM |
Notes: Inspired by Austin's Mango DIPA at the August THC meeting |
|
Friends Fall Red IPA
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.064 |
1.016 |
6.26 |
0 |
14.95 °L
|
57 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 7:43 PM |
Notes: |
|
|
|