Tvåkommatjugofemman
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American Light Lager
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10 Litres |
1.028 |
1.007 |
2.76 |
20.2 |
10.61 °L
|
59 |
0 |
|
|
Boil
Size: 18.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.015 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2024 3:59 PM |
Notes: |
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Presidential Pardon/Gesetzestreues Bier
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American Amber Ale
|
5 Gallons |
1.05 |
1.013 |
4.95 |
52.61 |
15.69 °L
|
59 |
0 |
|
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Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2024 5:15 PM |
Notes: |
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European Hop Lager
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No Profile Selected |
5.5 Gallons |
1.049 |
1.009 |
5.29 |
29.46 |
3.59 °L
|
59 |
0 |
|
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Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 12:43 PM |
Notes: |
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Altbier
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Altbier
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26 Litres |
1.045 |
1.011 |
4.46 |
29.41 |
12.7 °L
|
59 |
0 |
|
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Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2024 6:27 AM |
Notes: |
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Tara's Slam Dunkel (AHA)
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Munich Dunkel
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5 Gallons |
1.06 |
1.014 |
6.12 |
8.81 |
14.58 °L
|
59 |
0 |
|
Author:
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IncidentalBrewing
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Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2024 3:11 PM |
Notes: Use a double decoction mash. Mash grains at 122° F (50° C) for 30 min. Use 1.25 qts/lb. Decoct 1/3 of mash (thick portion) and raise to 158° F (70° C). Rest for 20 min. Raise temp and boil for 20 min. Add to main mash and rest at 149° F (65° C) for 20 min. For second decoction, pull 1/3 of mash and raise to 158° F (70° C) for 20 min. Bring to boil and add to main mash to mash out at 167° F (75° C). Sparge with 167° F (75° C) sparge water treated with 1/2 tsp calcium carbonate to collect seven gallons. Boil for 90 min. Cool to 65° F (18° C) and add yeast to adequately aerated wort. Once visible signs of fermentations are observed reduce temp of fermentation to 55° F (13° C).
Primary fermentation for 14 days at 55° F (13° C).
Secondary fermentation for 3 weeks at 41° F (5° C).
Forced CO2 to carbonate (2.4 vol). |
|
Lemon Pale 2Gal
|
American Pale Ale
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2 Gallons |
1.052 |
1.013 |
5.09 |
36.89 |
5.67 °L
|
59 |
0 |
|
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Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2024 12:45 AM |
Notes: |
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Terminator Stout
|
No Profile Selected |
20 Litres |
1.065 |
1.014 |
6.93 |
40.03 |
38.27 °L
|
59 |
0 |
|
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Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2024 3:42 PM |
Notes: IBUs
BF = 40
Recipe = 27
SMPH = 27 |
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Vienna Lager -Short And Shoddy
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Vienna Lager
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2.5 Gallons |
1.049 |
1.007 |
5.45 |
21.88 |
10.79 °L
|
59 |
0 |
|
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Boil
Size: 3.03 Gallons |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 9/17/2024 5:34 PM |
Notes: |
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Dunkleweizen
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Dunkles Weissbier
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3.5 Gallons |
1.051 |
1.013 |
5.07 |
18.22 |
18.98 °L
|
59 |
0 |
|
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Boil
Size: 4.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2024 11:34 PM |
Notes: |
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SNPA Inspired Cascade Pale Ale (6 Gal [3+3])
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American Pale Ale
|
6 Gallons |
1.056 |
1.013 |
5.64 |
34.72 |
8.94 °L
|
59 |
0 |
|
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Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2024 10:39 PM |
Notes: Modified from Sierra Nevada's website for their Pale Ale homebrew recipe. Split into 3 gal with California Ale yeast, and 3 gal with English Ale Yeast. Extra 5.6 IBU if you assume 5% hop utilization from 1.5 oz of flame-out hops, or extra 11.2 IBU if you assume 10% hop utilization from 1.5 oz of flame-out hops. |
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Awesome Recipe
|
No Profile Selected |
6 Litres |
1.057 |
1.011 |
6.06 |
42.88 |
4.38 °L
|
59 |
0 |
|
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Boil
Size: 11.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2024 4:31 PM |
Notes: |
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Beer For Mom
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Blonde Ale
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5.4 Gallons |
1.043 |
1.009 |
4.56 |
14.67 |
3.66 °L
|
59 |
0 |
|
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Boil
Size: 6.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2024 9:04 PM |
Notes: |
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Awesome Recipe
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American Amber Ale
|
20.8 Litres |
1.042 |
1.011 |
4.17 |
0 |
4.8 °L
|
59 |
0 |
|
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Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2024 4:54 PM |
Notes: |
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Irish Stout
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Irish Stout
|
5.5 Gallons |
1.038 |
1.008 |
3.95 |
51.12 |
30.91 °L
|
59 |
0 |
|
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Boil
Size: 7.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2024 6:33 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.082 |
1.02 |
8.04 |
0 |
8.09 °L
|
59 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2024 7:21 PM |
Notes: |
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Butters Beer
|
No Profile Selected |
10 Litres |
1.048 |
1.007 |
5.39 |
6.5 |
5.45 °L
|
59 |
0 |
|
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Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2024 2:57 PM |
Notes: |
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Awesome Recipe
|
American Pale Ale
|
5 Litres |
1.044 |
1.007 |
4.77 |
45.66 |
3.47 °L
|
59 |
0 |
|
|
Boil
Size: 10.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2024 1:40 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
22 Litres |
1.042 |
1.011 |
4.15 |
0 |
3.13 °L
|
59 |
0 |
|
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Boil
Size: 30.55 Litres |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2024 4:27 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
10 Litres |
1.042 |
1.01 |
4.17 |
19.43 |
5.32 °L
|
59 |
0 |
|
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Boil
Size: 15.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 81.7 g |
Creation
Date: 4/29/2024 9:24 PM |
Notes: |
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Awesome Recipe
|
Dark Mild
|
1.5 Gallons |
1.05 |
1.012 |
4.87 |
0 |
32.68 °L
|
59 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2024 12:14 AM |
Notes: |
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