Weissbier
|
No Profile Selected |
21 Litres |
1.044 |
1.007 |
4.86 |
14.72 |
3.3 °L
|
186 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2022 1:50 PM |
Notes: |
|
#45 Citrus Wheat
|
American Wheat or Rye Beer
|
6.5 Gallons |
1.04 |
1.007 |
4.42 |
19.3 |
4.69 °L
|
186 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2024 5:33 PM |
Notes: Whirlpool first lemon/orange addition. |
|
Jelly Bracelet W/ Mosaic & Citra
|
Classic American Pilsner
|
6 Gallons |
1.051 |
1.018 |
4.28 |
44.94 |
3.45 °L
|
186 |
0 |
|
|
Boil
Size: 8.98 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2024 10:11 PM |
Notes: |
|
Did
|
No Profile Selected |
20 Litres |
1.045 |
1.007 |
4.99 |
17.28 |
3.17 °L
|
186 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2023 3:36 PM |
Notes: |
|
Juju Juicy IPA
|
No Profile Selected |
5 Gallons |
1.07 |
1.018 |
6.87 |
47.87 |
4.6 °L
|
186 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2023 2:07 AM |
Notes: |
|
Daggdroppens Lageröl
|
German Pilsner (Pils)
|
18 Litres |
1.048 |
1.011 |
4.78 |
61.94 |
3.36 °L
|
186 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2022 6:21 AM |
Notes: 13 °C i 21 dagar
20 °C i en vecka Diacetylrast ( torrhumling)
3 °C kalllagring |
|
Rauða Hættan
|
Irish Red Ale
|
50 Litres |
13.988 |
3.573 |
5.62 |
26.85 |
14.32 °L
|
186 |
0 |
|
|
Boil
Size: 58.6 Litres |
Boil Time: 60 |
Boil Gravity: 12.5 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2022 7:39 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.042 |
1.011 |
4.15 |
0 |
3.57 °L
|
186 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2022 2:42 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
44.9 Gallons |
1.234 |
1.059 |
23.08 |
0 |
14.01 °L
|
186 |
0 |
|
|
Boil
Size: 44.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.234 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2022 8:04 PM |
Notes: |
|
IPA - V2
|
No Profile Selected |
21 Litres |
1.046 |
1.009 |
4.93 |
0 |
9.27 °L
|
186 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2022 9:28 PM |
Notes: |
|
Half And Half Pilsner
|
Classic American Pilsner
|
5.5 Gallons |
1.051 |
1.011 |
5.18 |
29.29 |
4.65 °L
|
186 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2017 4:04 PM |
Notes: Mash 30 minutes at 152
Boil 30 minutes
Ferment at 66
|
|
Altbier
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.53 |
25.17 |
17.58 °L
|
186 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2021 4:05 PM |
Notes: |
|
Pale
|
Standard/Ordinary Bitter
|
10 Litres |
1.046 |
1.011 |
4.61 |
19.88 |
4.52 °L
|
186 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2021 2:50 PM |
Notes: |
|
Amber Ale
|
No Profile Selected |
12 Litres |
1.055 |
1.014 |
5.42 |
23.3 |
18.72 °L
|
186 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 45 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 112.8 g |
Creation
Date: 6/8/2021 3:03 PM |
Notes: |
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
20.8 Litres |
1.063 |
1.016 |
6.22 |
0 |
3.89 °L
|
186 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2021 1:20 AM |
Notes: |
|
Simcoe Super Sesh
|
No Profile Selected |
5.5 Gallons |
1.038 |
1.003 |
4.59 |
18.66 |
3.65 °L
|
186 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2021 4:03 PM |
Notes: |
|
Draft Beer BEH - Dec 2019
|
Vienna Lager
|
5.5 Gallons |
1.055 |
1.01 |
5.91 |
48.31 |
7.24 °L
|
186 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/20/2019 10:52 PM |
Notes: Draft beer recipe created for my home club annual ho christmas draft competition |
|
Awesome Recipe
|
Cream Ale
|
9.5 Litres |
1.048 |
1.01 |
5.05 |
12.02 |
3.12 °L
|
186 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2019 12:58 AM |
Notes: |
|
APA
|
American Pale Ale
|
27 Litres |
1.047 |
1.012 |
4.61 |
0 |
7.94 °L
|
186 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2018 4:24 PM |
Notes: |
|
Vikings Adjunta BEER
|
Cream Ale
|
25 Litres |
1.046 |
1.008 |
4.91 |
20.75 |
2.77 °L
|
186 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2018 11:01 AM |
Notes: |
|
|
|