Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PORTER CLARITA	Brown Porter	20 Litres	1.058	1.014	5.76	30.24	14.87 °L	186	0
Author: PATRI Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 9:13 AM Notes:
Rip It Up	Oatmeal Stout	5.5 Gallons	1.051	1.013	5.02	26.88	24.31 °L	186	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2023 4:24 AM Notes:
Stern Look Stout	Foreign Extra Stout	5.5 Gallons	1.062	1.016	6.13	80.87	50 °L	186	0
Author: kjs5800 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2023 1:58 PM Notes: Strike BIAB W/ 7gal. Sparge W/ 1.5gal
Platte Portier	Brown Porter	8 Litres	1.057	1.011	5.97	48.51	19.46 °L	186	1
Author: andete Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2022 9:25 AM Notes:
Black Napkin	Oatmeal Stout	5.5 Gallons	1.045	1.011	4.38	29.92	30.16 °L	186	0
Author: porterguy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 11/1/2022 5:15 PM Notes: Toast oats on cookie pan at 300 degrees for 15 minutes. Stir, toast another 15 minutes. Repeat this process until oats have darkened to a golden color and give off a nutty oatmeal cookie aroma (may take anywhere from 30-90 minutes). Take off the hot pan as soon as desired color is achieved to avoid continued darkening. After cooling, store in a paper bag for 4+ days until brewing.
Spice Weasel	Russian Imperial Stout	25 Litres	1.099	1.038	8	61.56	47.85 °L	186	0
Author: ppeterson Boil Size: 33.09 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.56 bar Creation Date: 7/18/2022 10:40 AM Notes:
IPA	American IPA	5 Litres	1.037	1.009	3.65	0	15.48 °L	186	0
Author: D'jouss Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2022 8:02 PM Notes:
Stout	Oatmeal Stout	11 Litres	1.063	1.012	6.66	38.31	37.74 °L	186	0
Author: MrAtor Boil Size: 16 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 40.7 g Creation Date: 7/26/2020 10:36 AM Notes:
IPA	English IPA	7 Gallons	1.067	1.016	6.7	40.55	7.2 °L	186	0
Author: pypers@rogers.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 7/17/2020 10:33 AM Notes:
Imperial Stout-esque	Russian Imperial Stout	1 Gallons	1.079	1.014	8.44	55.14	39.62 °L	186	0
Author: Boil Size: 2.56 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.7 oz Creation Date: 6/28/2020 12:33 PM Notes:
Awesome Recipe	English IPA	50 Litres	1.054	1.012	5.5	50.14	4.33 °L	186	0
Author: Boil Size: 53 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 73.3 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 3:22 PM Notes:
Darkside Of Containment	Russian Imperial Stout	5.5 Gallons	1.093	1.026	8.87	66.4	50 °L	186	0
Author: Scorpionbrewer Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 3/27/2020 10:09 PM Notes:
Corona Stout	Robust Porter	10 Litres	1.046	1.012	4.55	45.24	22.11 °L	186	0
Author: Mimikun Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/10/2020 1:36 PM Notes:
Teste Jeferson	English IPA	22 Litres	1.051	1.013	5.04	0	3.46 °L	186	0
Author: Jeferson Zonin Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 2:52 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.044	1.007	4.85	48.66	2.83 °L	186	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2019 2:41 PM Notes:
Awesome Recipe	Belgian Tripel	10 Litres	1.085	1.011	9.68	20.38	4.74 °L	186	0
Author: Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 3:52 AM Notes:
Awesome Recipe	Saison	12.5 Gallons	1.041	1.01	4.08	29.98	3.83 °L	186	0
Author: Boil Size: 14.3 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 6:26 PM Notes:
Awesome Recipe	American IPA	21 Litres	1.057	1.015	5.53	0	5.92 °L	186	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 1:04 PM Notes:
Awesome Recipe	Belgian Dark Strong Ale	21 Litres	1.059	1.015	5.81	0	50 °L	186	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 8:44 PM Notes:
Awesome Recipe	Berliner Weisse	15 Gallons	1.05	1.012	5	1.21	4.74 °L	186	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 4:40 PM Notes:
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