All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	10 Gallons	1.073	1.018	7.14	0	8.99 °L	80	0
Author: Beeric Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2023 8:34 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.069	1.017	6.8	27.87	4.53 °L	80	0
Author: Pawbro Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 12:51 PM Notes:
Awesome Recipe	No Profile Selected	180 Litres	1.005	1	0.61	0	0.21 °L	80	0
Author: Beermonkeyman Boil Size: 180 Litres Boil Time: 60 Boil Gravity: 1.005 Efficiency: 75 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 10:12 AM Notes:
Awesome Recipe	No Profile Selected	310 Gallons	1.023	1.006	2.29	0	50 °L	80	0
Author: Boil Size: 310 Gallons Boil Time: N/A Boil Gravity: 1.023 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2023 6:28 PM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.067	1.017	6.57	0	15.26 °L	80	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2023 3:09 PM Notes:
Saison/PinotNoir Hybrid	Mixed-Style Beer	4 Gallons	1.078	1.012	8.73	12.39	50 °L	79	1
Author: Pogue mahone Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 2.1 oz Creation Date: 10/3/2024 10:44 PM Notes:
La Fin Du Bombardier	Belgian Golden Strong Ale	5.5 Gallons	1.075	1.014	8.05	25.56	6.1 °L	79	2
Author: cgathright133 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2020 1:56 PM Notes:
3bbl Cold Ipa	Specialty IPA: New England IPA	115 Gallons	15.954	2.631	7.21	26.71	3.51 °L	79	0
Author: philbilly Boil Size: 127 Gallons Boil Time: 60 Boil Gravity: 15.2 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2024 10:03 AM Notes:
Abbot & Albert's Revival Belgian Blond Ale (24A)	Belgian Blond Ale	5.5 Gallons	1.064	1.017	6.19	32.35	6.11 °L	79	1
Author: Blackbird Brewery Yorktown Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 9/28/2024 12:21 AM Notes:
Double Juicy IPA(junk In The Trunk)	Specialty IPA: New England IPA	76 Gallons	18.494	3.751	8.57	45.83	5.77 °L	79	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 16.5 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2024 5:15 PM Notes: Add Dextrose as needed to get grav up to around 18.4P Ricehulls are def needed.
Random Cameo	Specialty IPA: New England IPA	6 Gallons	1.074	1.02	7.54	36.51	4.63 °L	79	0
Author: Hollyhock Artisanal Ales Boil Size: 7.1 Gallons Boil Time: 5 Boil Gravity: 1.073 Efficiency: 56 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.21 psi Creation Date: 8/28/2024 5:40 PM Notes:
New England	Specialty IPA: New England IPA	5 Gallons	1.066	1.006	7.84	61.91	6.43 °L	79	0
Author: Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 69 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 4:39 PM Notes:
Atomic Origin	Specialty IPA: New England IPA	5.5 Gallons	1.072	1.016	7.33	0	6.41 °L	79	0
Author: Deathtickler Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 4:34 PM Notes: Mash pH Around 5.2
Brewers Bough Spruce Tip Winter Ale	American Strong Ale	5 Gallons	1.087	1.024	8.29	56.73	18.99 °L	79	1
Author: Pogue mahone Boil Size: 6.25 Gallons Boil Time: 80 Boil Gravity: 1.06 Efficiency: 64.5 Mash Thickness: 1.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4 oz Creation Date: 6/2/2024 11:06 PM Notes:
Hazy	Specialty IPA: New England IPA	11 Gallons	1.066	1.012	7.2	35.97	6.35 °L	79	1
Author: JHOOP Boil Size: 12.56 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2024 2:39 PM Notes: Pre boil: 1.050 (no corn sugar yet) Brewed on 7/10/24 OG: 1.066 (with corn sugar) 7/17/24: dry hop 7/19/24: trub and hop dump gravity of 1.012
G2G Tropical Punch Hazy IPA	Specialty IPA: New England IPA	5.25 Gallons	1.057	1.011	6.03	53.22	4.53 °L	79	1
Author: Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2024 4:28 PM Notes: Cool wort to 175 then add whirlpool hops for 15 mins
Pyroclastic Flow: Citra + Mosaic	Specialty IPA: New England IPA	12 Gallons	1.074	1.019	7.27	56.15	5.27 °L	79	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2024 10:39 PM Notes:
Awesome Recipe	Belgian Pale Ale	8 Litres	1.056	1.014	5.48	26.94	5.4 °L	79	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2024 7:48 PM Notes:
113 Rubia Belga	Belgian Blond Ale	21 Litres	1.07	1.012	7.67	27.48	7.02 °L	79	0
Author: Manuel Mont Boil Size: 30.55 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 12/23/2023 1:33 AM Notes: Add candy syrup 10' into boil.
Awesome Recipe	Specialty IPA: New England IPA	1800 Litres	17.189	4.491	6.95	15.28	3.85 °L	79	0
Author: Blaker Boil Size: 1900 Litres Boil Time: 90 Boil Gravity: 16.3 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2023 7:21 PM Notes:
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